Caffè breves are fluffier, creamier, and richer than lattes They’re more like cappuccinos, topped with quite a bit of rich foam. The half-and-half is frothed and added to the espresso to make a caffè breve. Since all you do is add a packet and mix, it’s super easy to make!. Ultimately, you’re free to use the mix however you’d like (blended, hot, caffeine-free, in a smoothie, etc.). Our recommended recipe is two shots of espresso, one scoop of the Chagaccino mix, and plant-based milk over ice (just like a latte). In regard to beverages, Alfred’s famous iced vanilla latte sells for $6 and can satisfy even the most sophisticated of coffee drinkers. Upon walking into the shop, the food is visible through a glass case and pastries that cater to dietary restrictions are distinctly labeled. $10 Latte With Pressed Juicery Almond Milk and Stumptown Coffee (Alfred’s only coffee bean supplier), I’d dare to say that the taste is worth the purchase. Today, they’re the most Instagram-able cafe in the world with outposts ranging from L.A. The Los Angeles native launched Alfred in 2013 on quiet, tree-lined Melrose Place in WeHo. Who is Alfred coffee?įor Alfred founder Josh Zad, that’s not just a tagline – it’s the mantra that drives everything he does. Our espresso blend is comprised of coffees from Indonesia, Latin America, and Africa. Tasting notes: dark chocolate and marzipan Alfred Blend is crafted to maintain a consistently sweet and approachable cup, however you take your coffee. Alfred Blend is comprised of coffees from Central and South America and Ethiopia.
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